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Business Support Centre at North West Regional College

The NWRC has specialist experience in food product development and has provided technical support to over 90 food and hospitality businesses (SMEs) in the past 3.5 years in improving existing products and developing new products. Example areas of support include new product development, diet & nutrition, process improvement, taste panels, package design & food labelling and craft beer development. The college has fully equipped industry-standard training kitchens across the NWRC College campuses and 2 restaurants and an additional 2 bistros.

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Region  Derry & Strabane
Organisation  NWRC Derry
Contact  Fergal Tuffy


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